Limited advanced sale tickets are available on the web site and by cash or check at Artisan Wine Shop, Main St., Beacon.
$35 per person, $10 for kids 10+ (younger are free).

Date: Sun, Oct 2, 2011
Time: 4:00 pm - 7:00 pm
University Settlement Camp, Route 9D, Beacon, NY

Join us as we celebrate the fall harvest with a traditional roast pig dinner, starring a very local pig raised by our farmers Tim Heuer and Sam Wildfong. A community dinner is just what is needed to remind us how CSAs rely on weathering both the bountiful and the lean times together.

Menu Includes:
Roasted Pig with Carolina BBQ Sauce
Roasted Apple and Onion Compote
Green Tomato Pickles
Baked Beans
Cornbread
Braised Collard Greens
Red Cabbage and Fennel Slaw
Red Velvet Cake
Apple cider and Peak's Organic Beer

All proceeds to benefit Common Ground Farm.

A special shout-out to those wonderful people helping make this event a showstopper:

- Mark Elia, Butcher Extraordinaire, for roasting the pig, http://eliasmeatmarket.com
- Michael Benzer of Hudson Beach Glass, for donating the beer
- Meadowbrook Farm, for donating apple cider and apples
- Key Food, for donating the collard greens
- Sam the Butcher, for making deliciously smoky tasso for the collards
- Common Ground Farm Board and super members for cooking the food